Online | 4 start date(s) from 24th September 2020
Impress family and friends with your new cake decoration skills: modelling, icing and other techniques. Use your new skills in the catering business.
Online | 2 start date(s) from 19th January 2021
This diverse course covers a range of new culinary trends to ensure you are up to date with what is hot and what is not
Online | 6 start date(s) from 8th September 2020
Learn essential food safety and safe practices for working with food
| 2 start date(s) from 10th November 2020
To improve safety in the workplace and make learner more competitive in the job market
| 2 start date(s) from 20th October 2020
Understand how to deliver customer service for disabled customers.
Online | 4 start date(s) from 8th October 2020
An essential course for anyone wanting to improve their knife skills & learn new techniques
Online | 3 start date(s) from 24th September 2020
Aimed at food businesses, this course supports owners & staff to make changes to their business model to adapt to the changing world post Covid-19.
| 2 start date(s) from 29th September 2020
To make learners more competitive in the job market through practical knowledge of excellent customer service across cultures
| 9 start date(s) from 13th October 2020
Be more competitive in the job market through improving customer service skills